Naturally Curious

I finally received my mini bundt cake pans from Pampered Chef (Shop Here) and I was so excited to make these little carrot cakes with...

This Shepherd's pie is made with sweet potato and is so rich in flavour. I also used Tempeh to make it a vegetarian delight! Ingredients...

This healthy, vegetarian wild rice salad is bursting with flavour! I added black beans, fresh vegetables, with a tangy mustard...

These vegetarian 'Bolognese' inspired spaghetti squash boats are made with lentils and are delicious. Ingredients Recipe serves 4 6 tbsp...

I made my healthy dairy free, gluten free pancakes for Shrove Tuesday this morning. Ingredients Recipe makes 9 pancakes coconut oil spray...

I make zucchini noodles (aka 'zoodles') often. I love that they are so light, and because of the high water content in zucchini, they are...

This stuffed french toast is full of flavour. It's a must try! Ingredients Recipe serves 1-2 2 tbsp coconut oil 1 egg 2 tbsp unsweetened...

This Galette was so delicious and tasted just like an apple pie, but much easier and healthier using bought, pre-made, gluten free crust....

On tonights dinner menu - Roasted Aubergine with a spicy hoisin sauce Ingredients Recipe serves 4 2 eggplants, cut in half lengthwise...